Apicius at Yahoo! Groups

Drying rue?

Ross — Sat, 18 May 2013 20:43:44 GMT

My wife just bought a huge bunch of rue at the Union Square farmer's market! :-O Her timing was good, we have a Roman feast planned for next Saturday. But the

Re: The Philosophers Kitchen - Recipes from Ancient Greece and R

qa9999aq — Wed, 15 May 2013 17:18:35 GMT

I have it, use it, and enjoy reading it. The herbed barley with pancetta is a fav. ^__^

Re: [Apicius] Re: The Philosopher’s Kitchen - Recipes from Anci

Correus — Wed, 15 May 2013 14:59:14 GMT

Thanks! ________________________________ From: Kevin McDermott To: Apicius@yahoogroups.com Sent: Wednesday, May 15, 2013 9:55 AM

Re: The Philosopher?s Kitchen - Recipes from Ancient Greece and R

Kevin McDermott — Wed, 15 May 2013 14:55:12 GMT

SALVETE I have the book; it's good ? for what it is. It makes no claims to authenticity; the author is clear that her takes on the recipes are adaptations

inspiration Please!!

richard robinson — Wed, 15 May 2013 11:38:56 GMT

Ti salvto! We are holding a camp out the weekend after next that we call "Ancients Assembly". Our host has chosen to forgo the traditional sheep or pig on the

The Philosopher’s Kitchen - Recipes from Ancient Greece and Rome f

Correus — Mon, 13 May 2013 23:38:18 GMT

Have any of you looked though or read this book? "The Philosopher’s Kitchen - Recipes from Ancient Greece and Rome for the Modern Cook" by Francine Segan.

Re: Dried Laurel and Myrtle Berries

Lori Tishgart — Tue, 07 May 2013 18:48:12 GMT

Hi Everyone,That is so interesting. I am inspired now and going to get a laurel nobilus of my own! My previous house Marin County had several California

Re: Dried Laurel and Myrtle Berries

Heather Rose Jones — Tue, 07 May 2013 01:14:17 GMT

... As a data point: I live in the San Francisco area and grew a culinary laurel (Laurus nobilis) in my yard for about 20 years. (The tree is presumably still

Re: Dried Laurel and Myrtle Berries

Donna — Mon, 06 May 2013 19:36:14 GMT

Thanks Lori, now I see it on the CHoNC list ... I didn't sign up for it because I'm booked that day. Have a marvelous time. Donna

Re: Dried Laurel and Myrtle Berries

Lucia Clark — Mon, 06 May 2013 19:34:20 GMT

I have had a good success with a laurel plant that I keep in a big vase, I started it over 15 years ago when it was a twig a foot long, and it is now a small

Re: Dried Laurel and Myrtle Berries

Lori Tishgart — Mon, 06 May 2013 19:10:17 GMT

Thank you so very much! This is wonderful, and you are right, the price for authenticity is not cheap. Thank you so much again! Lori ... From: Cristal

Re: Dried Laurel and Myrtle Berries

Cristal Delamer — Mon, 06 May 2013 19:00:32 GMT

They are not cheap, but here's an online source for Bay Laurel Berries. http://www.pennherb.com/bay-laurel-berries-whole-16oz-37w16?id=HhmJyphR And here is a

Re: Dried Laurel and Myrtle Berries

Lori Tishgart — Mon, 06 May 2013 18:58:52 GMT

Hi Donna!From my research, it is the berry of the Sweet Bay Laurel (laurel nobilus) that was used. The berries aren't harvested until Fall when they are

Re: Dried Laurel and Myrtle Berries

Donna — Mon, 06 May 2013 15:44:45 GMT

Hi Lori, That sounds interesting ... I haven't seen anything about this on the CHoNC list ... when and where? Do you want California Bay Laurel or European

Dried Laurel and Myrtle Berries

LoriT — Sun, 05 May 2013 02:26:46 GMT

Hi Everyone! Some of us here in the San Francisco Bay Area are planning an event (in conjunction with the Culinary Historians of Northern California) and

Apicius at Yahoo! Groups

Drying rue?

Re: The Philosophers Kitchen - Recipes from Ancient Greece and R

Re: [Apicius] ﻿Re: The Philosopher’s Kitchen - Recipes from Anci

Re: The Philosopher?s Kitchen - Recipes from Ancient Greece and R

inspiration Please!!

The Philosopher’s Kitchen - Recipes from Ancient Greece and Rome f

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Re: Dried Laurel and Myrtle Berries

Dried Laurel and Myrtle Berries

Re: The Philosophers Kitchen - Recipes from Ancient Greece and R

Re: [Apicius] Re: The Philosopher’s Kitchen - Recipes from Anci