http://groups.yahoo.com/group/FSRecipes/ FoodStorageRecipes Sat, 22 Aug 2009 19:59:10 GMT nursehealer http://groups.yahoo.com/group/FSRecipes/message/938 http://groups.yahoo.com/group/FSRecipes/message/938 This Yahoo Group (email list) is closing. You are invited to participate in the more active LDSFS Yahoo Group. [ LINK: http://groups.yahoo.com/group/LDSFS/ ] Sat, 22 Aug 2009 19:34:42 GMT Letty Anton http://groups.yahoo.com/group/FSRecipes/message/937 http://groups.yahoo.com/group/FSRecipes/message/937 Recipe taken from RecipezWorld.com - http://www.recipezworld.com URL to this Recipe:http://www.recipezworld.com/mcdonalds-and-pizza-hut-recipes/mcdltr/ Sat, 15 Aug 2009 17:32:15 GMT Letty Anton http://groups.yahoo.com/group/FSRecipes/message/936 http://groups.yahoo.com/group/FSRecipes/message/936 Recipe taken from RecipezWorld.com - http://www.recipezworld.com URL to this Recipe:http://www.recipezworld.com/diabetic-recipes/dilly-beef-salad/ Dilly Beef Sat, 15 Aug 2009 17:31:30 GMT Letty Anton http://groups.yahoo.com/group/FSRecipes/message/935 http://groups.yahoo.com/group/FSRecipes/message/935 Recipe taken from RecipezWorld.com - http://www.recipezworld.com URL to this Recipe:http://www.recipezworld.comTandoori Fish Ingredients 6 small pamphlet or Sat, 25 Jul 2009 09:43:59 GMT fran http://groups.yahoo.com/group/FSRecipes/message/934 http://groups.yahoo.com/group/FSRecipes/message/934 Thanks! I look forward to trying it, hopefully this weekend. Have you made it yet? I was wondering if I could start out with a ratio of white and whole wheat Sat, 25 Jul 2009 09:43:17 GMT nur wahid http://groups.yahoo.com/group/FSRecipes/message/933 http://groups.yahoo.com/group/FSRecipes/message/933 Each year about this time, I try to imagine how nice it would be to shut down the kitchen and offer, on a lovely plate to each family member, a delicious Mon, 20 Jul 2009 13:48:59 GMT cj elder http://groups.yahoo.com/group/FSRecipes/message/932 http://groups.yahoo.com/group/FSRecipes/message/932 Maybe this will help. Jul 20, 2009 I Dare You To Eat It Using your food storage doesn’t have to be scary. Home Strategies Recipes FAQ Book About « MORE BOOK Mon, 20 Jul 2009 13:48:20 GMT cj elder http://groups.yahoo.com/group/FSRecipes/message/931 http://groups.yahoo.com/group/FSRecipes/message/931 Jul 20, 2009 I Dare You To Eat It Using your food storage doesn’t have to be scary. « MORE BOOK SIGNINGS THE 411 ON FOOD STORAGE » SUPER HEALTHY CARROT Sun, 19 Jul 2009 17:19:45 GMT nur wahid http://groups.yahoo.com/group/FSRecipes/message/930 http://groups.yahoo.com/group/FSRecipes/message/930 Here are some tips for cooking on the grill athttp://foodcookway.blogspot.com/ [Non-text portions of this message have been removed] Sun, 19 Jul 2009 17:19:23 GMT sunshine979903 http://groups.yahoo.com/group/FSRecipes/message/929 http://groups.yahoo.com/group/FSRecipes/message/929 Hello everyone. I'm new to this group and I'm looking for a carrot cake recipe that used dehydrated carrots. If I remember right it was in a cookbook that Sun, 19 Jul 2009 17:18:57 GMT fran http://groups.yahoo.com/group/FSRecipes/message/928 http://groups.yahoo.com/group/FSRecipes/message/928 Hello, everyone! I thought I should introduce myself before I forget, which I have been known to do. My name is Fran and I live in central Illinois. I started Wed, 24 Jun 2009 23:49:40 GMT nur wahid http://groups.yahoo.com/group/FSRecipes/message/927 http://groups.yahoo.com/group/FSRecipes/message/927 Eat your fire starter? A trick Harrison and Heflebower have learned is, instead of using conventional fire starters, drop a fistful of potato chips into a Wed, 17 Jun 2009 23:03:30 GMT nur wahid http://groups.yahoo.com/group/FSRecipes/message/926 http://groups.yahoo.com/group/FSRecipes/message/926 How much seafood will be left after 2050? That question, debated by scientists for years, was raised again recently at Cooking for Solutions, the Monterey Bay Sat, 13 Jun 2009 18:41:58 GMT nur wahid http://groups.yahoo.com/group/FSRecipes/message/925 http://groups.yahoo.com/group/FSRecipes/message/925 Induction cooking is coming into its own as the savings in terms of running costs become apparent.Induction cooking, which uses a magnetic field to generate Fri, 05 Jun 2009 10:12:24 GMT idocooks http://groups.yahoo.com/group/FSRecipes/message/924 http://groups.yahoo.com/group/FSRecipes/message/924 Duck is a popular meat in many parts of the world, especially in the Asian region, where farmed duck is more likely to be served on the menu than wild.Find the