<?xml version="1.0" encoding="UTF-8" ?>
<rss xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0">
  <channel>
    <title>SCDrecipes at Yahoo! Groups</title>
    <link>http://groups.yahoo.com/group/SCDrecipes/</link>
    <description>SCD Recipe Exchange &amp; Collection</description>

    <item>
      <title>Re: ups n downs</title>
      <pubDate>Sun, 15 Nov 2009 06:52:07 GMT</pubDate>
      <dc:creator>Diane Distefano</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1426</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1426</guid>
      <description>If you have known problems with dairy, you do not want to use a dairy starter no matter what kind of yogurt you are making.  That is most likely the problems </description>
    </item>
    <item>
      <title>ups n downs</title>
      <pubDate>Sun, 15 Nov 2009 04:49:53 GMT</pubDate>
      <dc:creator>espirit76@...</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1425</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1425</guid>
      <description>I started the SC diet several weeks ago and have been sick twice in that time (Crohns). The first time was a dummy error on my part but the second time, I</description>
    </item>
    <item>
      <title>Re: Bread you can slice</title>
      <pubDate>Wed, 28 Oct 2009 20:48:11 GMT</pubDate>
      <dc:creator>Diane Distefano</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1424</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1424</guid>
      <description>I second this! You can even put it in the toaster. Diane D. ... From: jjsmomma2001@... To: SCDrecipes@yahoogroups.com Sent: Wednesday, October 28, 2009</description>
    </item>
    <item>
      <title>Bread you can slice</title>
      <pubDate>Wed, 28 Oct 2009 19:02:43 GMT</pubDate>
      <dc:creator>jjsmomma2001@...</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1423</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1423</guid>
      <description>Here is the best tasting and easiest recipe I have found  so far on SCD. It was created by a lovely Norwegian teen who is using  SCD for gut issues associated</description>
    </item>
    <item>
      <title>scd bread  Digest Number 432</title>
      <pubDate>Wed, 28 Oct 2009 02:41:42 GMT</pubDate>
      <dc:creator>Ruth Hirsch</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1422</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1422</guid>
      <description>Hi, A very smart friend does something similar.  Makes SCD bread in mini tart pans.  Gets lovely individual &#39;slices.  The sides lift off the tart pans, so easy</description>
    </item>
    <item>
      <title>Bread you can slice</title>
      <pubDate>Tue, 27 Oct 2009 20:29:04 GMT</pubDate>
      <dc:creator>the_gary_gibson</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1421</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1421</guid>
      <description>Although the SCDiet has not been completely successful in freeing me from the ills of UC, it has made me a pretty decent cook. After reading &quot;My advice is to</description>
    </item>
    <item>
      <title>Re: Digest Number 432</title>
      <pubDate>Mon, 26 Oct 2009 10:38:25 GMT</pubDate>
      <dc:creator>Janette Smith</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1420</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1420</guid>
      <description>My advice is to give up on making a loaf of bread that can be sliced. However, you can get &quot;slices&quot; of bread by making flatbread, that is, pouring the batter</description>
    </item>
    <item>
      <title>Re: Chestnut flour,   bean flour</title>
      <pubDate>Sun, 25 Oct 2009 17:24:51 GMT</pubDate>
      <dc:creator>scd_stockfish</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1419</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1419</guid>
      <description>Rose, Chestnut flour is illegal. See the BTVC legal/illegal list: http://www.breakingtheviciouscycle.info/legal/legal_illegal_a-c.htm Cheers, Paul Stocker CD</description>
    </item>
    <item>
      <title>Re: Hey - chestnut flour is illegal</title>
      <pubDate>Sun, 25 Oct 2009 17:23:10 GMT</pubDate>
      <dc:creator>scd_stockfish</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1418</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1418</guid>
      <description>Hey there, Chestnut flour is illegal. Check the legal/illegal list: http://www.breakingtheviciouscycle.info/legal/legal_illegal_a-c.htm Cheers, Paul Stocker CD</description>
    </item>
    <item>
      <title>Re: Hey</title>
      <pubDate>Sun, 25 Oct 2009 14:48:40 GMT</pubDate>
      <dc:creator>Stacey</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1417</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1417</guid>
      <description>The BTVC website says that chestnut flour is illegal.  I bought it once thinking it was fine and then happened to look it up...oops.  Though it says chestnuts</description>
    </item>
    <item>
      <title>Hey</title>
      <pubDate>Sun, 25 Oct 2009 00:33:13 GMT</pubDate>
      <dc:creator>frencheebriggs37</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1416</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1416</guid>
      <description>There is a company that sells almond and chesnut flour. They also have other products available. the website is: www.dowdandrogers.com Check them out.</description>
    </item>
    <item>
      <title>Re: Chestnut flour,   bean flour</title>
      <pubDate>Sun, 25 Oct 2009 00:29:30 GMT</pubDate>
      <dc:creator>spookyhurst</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1415</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1415</guid>
      <description>No gums are legal, including xanthum. Bean flour wouldn&#39;t be legal either because they probably haven&#39;t prepared it properly (soaking the beans before making</description>
    </item>
    <item>
      <title>(no subject)</title>
      <pubDate>Sat, 24 Oct 2009 19:21:06 GMT</pubDate>
      <dc:creator>Gary Gibson</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1414</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1414</guid>
      <description>Both Xanthan gum and guar gum are NOT legal last time I checked.  [Non-text portions of this message have been removed]</description>
    </item>
    <item>
      <title>Chestnut flour,   bean flour</title>
      <pubDate>Sat, 24 Oct 2009 13:49:58 GMT</pubDate>
      <dc:creator>Ruth Hirsch</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1413</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1413</guid>
      <description>Rose, Some SCD breads seem to be able to be sliced into low slices.  Not same as with gluten. My friend has adapted to SCD bread baking by baking the bread in</description>
    </item>
    <item>
      <title>Chestnut flour,   bean flour</title>
      <pubDate>Fri, 23 Oct 2009 18:00:37 GMT</pubDate>
      <dc:creator>Rose</dc:creator>
      <link>http://groups.yahoo.com/group/SCDrecipes/message/1412</link>
      <guid isPermaLink="true">http://groups.yahoo.com/group/SCDrecipes/message/1412</guid>
      <description>So far, I have had some success with almond flour cookies,  very little success with coconut flour, and am about to try chestnut flour. I am going to try</description>
    </item>

  </channel>
</rss>
<!-- wr1.grp.sp2.yahoo.com uncompressed/chunked Tue Jan  5 21:41:07 PST 2010 -->
