discussbusinesscontinuity at Yahoo! Groups

Re: BS25999 Certification Bodies

Sudharshan Balasubramanyam — Fri, 03 Jul 2009 10:00:26 GMT

Sorry for the delay, but DNV also does it. Sudharshan Balasubramanyam ... From: hurst.continuity Subject:

Re: What happened to the US Federal Goverment Pandemic Flu Stages?

bbortnick — Thu, 25 Jun 2009 06:00:25 GMT

It does look like most Western countries are obscuring the current level of pandemic alert. Probably out of some misguided attempt not to cause panic, or

What happened to the US Federal Goverment Pandemic Flu Stages?

Ray Krukowski — Wed, 24 Jun 2009 15:57:26 GMT

Does anybody have an idea what happened to the US Federal Goverment Pandemic Stages? The current US Pandemic Stage use to be posted on the Pandemicflu.gov and

Swine Flu Dilemma - what happened next...

ngrsimms — Tue, 23 Jun 2009 17:25:23 GMT

Thank you all for your public and private responses. Jillian - my wife - went to the dinner. She didn't have any wine as she was driving but the food was

Re: Risk appetite

Lee Eisen — Thu, 18 Jun 2009 13:38:20 GMT

An entity’s risk appetite has a stronger affinity to that entity’s corporate culture rather than a particular business segment. Risk appetite is not

Re: Risk appetite

Bill Lang — Thu, 18 Jun 2009 12:25:49 GMT

Agreed it is a common term, but not really defined by DRII or DRJ because it is subjective and changes based on the business environment, the changing times,

Risk appetite

John M. Orlando — Wed, 17 Jun 2009 15:36:00 GMT

Andy: I always thought that "risk appetite" was one of the difficult concepts to apply in business continuity. I don't know how you put a numerical value on

Re: Risk appetite

Deon Binneman — Tue, 16 Jun 2009 21:27:51 GMT

The first thing that pops into my mind is that Reputation Risk has often been caused by patterns of decisionmaking. So I would suggest that your study include

Re: Swine Flu Dilemma - what would you do? - Jeff Charlton comment

Scott Sanderson — Tue, 16 Jun 2009 21:27:21 GMT

Jeff, I love how you put this all into perspective. I have heard stories all of my life about the Pandemic of 1918. Deaths were common and they dealt with

Re: Risk appetite

Michael Miora — Tue, 16 Jun 2009 21:27:16 GMT

"Risk Appetite" is somewhat of an informal term. A company accepts certain levels of risk by deciding which risks to mitigate and by how much to mitigate them.

Re: Why A (H1N1) Influenza is still being referred to by its old nam

Clarke, David — Tue, 16 Jun 2009 16:08:36 GMT

My take is that the news etc is aimed at the general public who when faced with H1N1 Influenza will quickly glaze over, also the lesser tabloid press in its

Why A (H1N1) Influenza is still being referred to by its old name

damandev.sood@... — Tue, 16 Jun 2009 14:00:06 GMT

Dear All I am sure, all of us follow WHO guidelines in managing this (and such) incident(s). Who had renamed this as A H1N1 Influenza weeks ago. I am surprised

Risk appetite

Andy Osborne — Tue, 16 Jun 2009 12:19:30 GMT

"Risk appetite" is a commonly used term and the idea that everyone (whether individuals or groups of people such as management teams or boards of directors)

Re: Draft BSI update to BS 25999 on MTPOD

Pradeep Eledath — Tue, 16 Jun 2009 07:00:26 GMT

Now that MTPD is adequately defined , i wanted to check with the group on your success level in building strategies around achieveing MTPD. While it may be

Re: Swine Flu Dilemma - what would you do?

Bill Lang — Mon, 15 Jun 2009 09:02:25 GMT

Realizing the question was targeted for a specific scenario, the answer is clear. A good and thoughtful member of society stays away from people when they're