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    <title>sch_gastric_bypass_support at Yahoo! Groups</title>
    <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/</link>
    <description>Sentara CarePlex Hospital Gastric Bypass</description>

    <item>
      <title>Re: Lunch</title>
      <pubDate>Mon, 09 Nov 2009 01:56:29 GMT</pubDate>
      <dc:creator>Pam Porter</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1351</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1351</guid>
      <description>Let me know how it tastes!  I only have a few days to go until I get to try something harder to bite in to than tomato soup.  J Pam From:</description>
    </item>
    <item>
      <title>Re: Lunch</title>
      <pubDate>Sun, 08 Nov 2009 23:56:18 GMT</pubDate>
      <dc:creator>Teresa Brandt</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1350</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1350</guid>
      <description>I&#39;m seven weeks out , so I had 2 oz BBQ with a 1/4 t. Cole slaw!! But this sounds really good.. Pam if you find it is not soft enough though it  a magic</description>
    </item>
    <item>
      <title>Re: Lunch</title>
      <pubDate>Sun, 08 Nov 2009 19:44:15 GMT</pubDate>
      <dc:creator>Pam Porter</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1349</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1349</guid>
      <description>I get to start the soft food phase this Wednesday, and I already know how the current liquid phase is making me nuts so I’m on a soft-food recipe hunt. </description>
    </item>
    <item>
      <title>Lunch</title>
      <pubDate>Sun, 08 Nov 2009 16:20:38 GMT</pubDate>
      <dc:creator>Teresa Brandt</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1348</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1348</guid>
      <description>What&#39;s for lunch ??????</description>
    </item>
    <item>
      <title>Re: Losing weight too slowly-Thanks for the support!</title>
      <pubDate>Fri, 06 Nov 2009 13:06:42 GMT</pubDate>
      <dc:creator>Will White</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1347</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1347</guid>
      <description>Amen! Thanks, Will White On Nov 6, 2009, at 7:36 AM, &quot;rnbumps&quot; &lt;rnbumps@...&gt; wrote: Thanks to everyone who gave me advice and support. I will take your</description>
    </item>
    <item>
      <title>Losing weight too slowly-Thanks for the support!</title>
      <pubDate>Fri, 06 Nov 2009 12:37:21 GMT</pubDate>
      <dc:creator>rnbumps</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1346</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1346</guid>
      <description>Thanks to everyone who gave me advice and support.  I will take your advice and get rid of the scales.  I will try to have faith that this weight will come</description>
    </item>
    <item>
      <title>Re: Losing weight too slowly</title>
      <pubDate>Fri, 06 Nov 2009 04:38:04 GMT</pubDate>
      <dc:creator>Pam Porter</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1345</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1345</guid>
      <description>From: sch_gastric_bypass_support@yahoogroups.com [mailto:sch_gastric_bypass_support@yahoogroups.com] On Behalf Of Will White Sent: Thursday, November 05, 2009</description>
    </item>
    <item>
      <title>Re: Losing weight too slowly</title>
      <pubDate>Fri, 06 Nov 2009 04:36:47 GMT</pubDate>
      <dc:creator>Pam Porter</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1344</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1344</guid>
      <description>I was chatting with my hubbie about this tonight…and he told me about a coworker of his that is trying to lose weight by doing protein shakes and eating a</description>
    </item>
    <item>
      <title>Re: Losing weight too slowly</title>
      <pubDate>Fri, 06 Nov 2009 03:55:24 GMT</pubDate>
      <dc:creator>Will White</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1343</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1343</guid>
      <description>Hi Rhonda, I&#39;m in the same boat as you. I had surgery on the 12 of oct and I&#39;m down 30lbs. I don&#39;t look at the scale anymore, why bother. I&#39;m just happy to be</description>
    </item>
    <item>
      <title>Re: Losing weight too slowly</title>
      <pubDate>Fri, 06 Nov 2009 01:49:56 GMT</pubDate>
      <dc:creator>martinmoyock@...</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1342</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1342</guid>
      <description>I had my gastric bypass on January 12th  I was a 2x I am now in a small shirt and 10p pants I have lost 80lbs I only have 5-10lbs to go I was 227lbs as of</description>
    </item>
    <item>
      <title>Re: Bypass Surgery Tuesday</title>
      <pubDate>Fri, 06 Nov 2009 01:33:49 GMT</pubDate>
      <dc:creator>Pam Porter</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1341</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1341</guid>
      <description>Shya-Lea, Where did you find the version with the Isopure with 40g of protein per bottle?  I went to the web-site to find out where I can get it and there it </description>
    </item>
    <item>
      <title>Re: Losing weight too slowly</title>
      <pubDate>Thu, 05 Nov 2009 23:54:21 GMT</pubDate>
      <dc:creator>shyababy@...</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1340</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1340</guid>
      <description>Rhonda, Wow! 28 pounds in only 23 days is awesome! You are doing great!! You are barely over I weeks!  Pat yourself on the back! Like Kathie said everyone is</description>
    </item>
    <item>
      <title>Re: Bypass Surgery Tuesday</title>
      <pubDate>Thu, 05 Nov 2009 23:42:43 GMT</pubDate>
      <dc:creator>shyababy@...</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1339</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1339</guid>
      <description>I know exactly what you mean Pam. Its so hard to explain that about how things just taste different. But it is so true!  You really are starting anew. Never</description>
    </item>
    <item>
      <title>Re: Bypass Surgery Tuesday</title>
      <pubDate>Thu, 05 Nov 2009 23:34:50 GMT</pubDate>
      <dc:creator>shyababy@...</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1338</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1338</guid>
      <description>Have you tried skim milk?  I was and am still able to tolerate milk. Skim milk is great because we still need our vitamin d and calcium. Especially women. I</description>
    </item>
    <item>
      <title>Re: Bypass Surgery Tuesday</title>
      <pubDate>Thu, 05 Nov 2009 23:06:53 GMT</pubDate>
      <dc:creator>Pam Porter</dc:creator>
      <link>http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1337</link>
      <guid isPermaLink="true">http://health.groups.yahoo.com/group/sch_gastric_bypass_support/message/1337</guid>
      <description>I&#39;m only 10 days post-op but I&#39;ve tried it both ways (although with 1% milk) and find it depends on the shake.  I&#39;m finding that I need to switch between the</description>
    </item>

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